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Language training and translation services for catering and hotel industries
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Training in french, english and german
Training modules in hospitality
Training modules in catering
internal and external in-service training
Language classes
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HOTEL & RESTAURANT MODULES

Elementary Levels

Induction training in vocational foreign languages:  Hotel and Restaurant
60 h
Themed introductory session for the Front Desk Staff
30 to 40h
Themed introductory session for Bar & Restaurant Service Staff
30 to 40h
Themed introductory session for Hotel Floor Staff
30 to 40h
Themed introductory session for Hydrotherapists and Spa-Reception Staff
30 to 40h

Intermediate Levels
Professional skills development in a foreign language for Duty Managers
30 to 40h
Presentations, Meetings, Negotiation and Business Correspondence
30 to 40h
Professional skills development in a foreign language: Front Desk, Service, Floors
30 to 40h
Professional skills development in a foreign language: the Spa
30 to 40h

Advanced Levels
Development of international Trade Relations
30 h
Management of Problems, Complaints and difficult Phone Calls
30 h
Selling and Upselling Techniques
30 h
Commercial Negotiation
30 h
Development of cross-cultural Social Relationships
30 h